Meat (beef, pork, lamb, veal...) processing equipment in Russia

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• Ready-to-cook (semifinifhed) meat processing equipment … 230 Publications gallery
• Sausage production equipment … 211 gallery
• Meat delicacies (delicatessen) production equipment … 167 Publications gallery
• Canned (tinned) meat and sausage production equipment … 24 Publications gallery
• Stewed meat production equipment … 19 gallery
• Meat paste production equipment … 18 gallery
• Ready-to-eat meat production equipment … 30 gallery
• Cattle slaughtering equipment (butchering equipment) … 60 gallery
• Skinning machines … 31 gallery
• Butcher knifes, saws, tables and other tools … 30 gallery
• Meat bone separators … 21 Publications gallery
• Boning, deboning presses and knifes … 31 gallery
• Meat cutters … 61 gallery
• Meat Cubers … 25 gallery
• Meat grinders (choppers, minsers) … 49 gallery
• Meat mixers, sausage meat mixers … 32 gallery
• Ice generators … 17 gallery
• Sausage meat forcers, tubers, tubing machines … 26 Publications gallery
• Meat breaders … 9 gallery
• Meat massagers … 33 gallery
• Meat injectors … 16 gallery
• Sausage clipper machines … 26 gallery
• Thermal chambers for meat & sausages … 22 gallery
• Shock freezers … 25 gallery
• Autoclaves, sterilizers for tinned/canned meat & fish … 21 gallery
• Cold smoking meat & sausage chambers … 12 gallery
• Hot smoking meat & sausage chambers … 24 gallery
• Steam boilers … 17 gallery
• Meat & sausage slicers (batchers) … 23 gallery
• Coveralls for мeat processing factories … 20 Publications gallery
• Meat food packaging machines … 60 Publications gallery
• Equipment for secondary packaging of meat products … 34 Publications gallery
• Packaging materials for meat products … 147 Publications gallery
• Containers for group packaging of meat products … 74 Publications gallery

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